The Lost Druid chef wins Kellogg’s Away From Home ‘I’m Not Chicken’ challenge – Decaturish
Dishes submitted to the contest were judged by chefs Pinky Cole of Slutty Vegan in Atlanta and Mason Hereford of Turkey and the Wolf in New Orleans.
Here is NOFX frontman Fat Mike’s not-your-average top 10 of 2021 – BrooklynVegan
We asked Fat Mike for his top 10 of 2021, and here’s what he came up with…
Greggs to Give Away Thousands of Vegan Festive Bakes and Hot Drinks – vegconomist – the …
British high-street bakery chain Greggs has announced it will be giving away free Vegan Festive Bakes throughout the month of December.
Billie Eilish becomes the youngest ever winner of PETA’s Person of the Year award | Hotpress
Eilish, who is also vegan herself, earlier this year persuaded noted fashion designer Oscar da la Renta to go fur-free after making her dress for the …
Amy’s, a pioneer in organic food, expands influence with drive-thru chain – Nation’s Restaurant News
Four-unit Amy’s Drive Thru set to open 25-30 locations in the next five years, serving vegetarian and vegan versions of American classics.
Tate’s Bake Shop Just Launched Its First Vegan Cookies | VegNews
In time for National Cookie Day, Tate’s Bake Shop launched its first line of vegan cookies in buttery Chocolate Chip and Vanilla Maple flavors.
Vegan Vogue opens in Bengaluru with a menu spanning Mexican, Italian and Rwandan cuisines
This week, Vegan Vogue, a new restaurant joins the many others who are experimenting with the cuisine. However, owner Abdul Azeez is taking a …
Could Mushroom-Based Leather Be High Fashion’s Next It Material? – EcoWatch
Could mushrooms create a vegan leather that doesn’t harm animals or contribute to the climate crisis? In the past year, high fashion has turned to …
Where to Eat Vegan in Dallas – VegOut Magazine
Worried about finding vegan food in Dallas, Texas? Don’t be! Over the past few years, the area’s vegan community has grown exponentially.
How to Make Deliciously Creamy Custard Without Eggs – One Green Planet
Vegan custard can taste just as good as egg-based custard, just without the cruelty. It can taste so good that your loved ones would never suspect …