Here, though, it’s not turkey or hamburgers but Jefferies’ award-winning mac and cheese, vegan wings and plant-based burgers that bring people …

With the rising cost of food, especially meat products, many are thinking about turning to a vegetarian or vegan diet in hopes of saving some …

Sustainability is happening in yacht interiors, with vegan leathers and engineered woods and stones but the industry has a long way to go.

She also operates an array of vegan eating experiences such as a food truck, a casual dining experience, and even a dessert shop! Howell was raised …

The vegan food industry is growing across North America, Asia Pacific region, Europe and Latin America. Europe has been the largest market for mix …

… ecosystem by offering a vast range of organic products while maintaining the exclusivity of being fully vegan, cruelty-free and sustainable.

Veganism is the fastest growing food trend and in the world. … Spike Mendelsohn opened the first of his 10 vegan burger restaurants PLNT Burger.

… with butterscotch) and Who Needs A Therapist (chocolate ice cream with peanut butter) – as well as vegan and sugar-free ice cream options.

UK-based Free-from vegan chocolate brand Moo Free, the free from, has entered into the spirit of the Queen’s Jubilee celebrations with a special …

Prodigy Snacks recently announced the launch of a vegan chocolate biscuit range ‘Phenomenoms’ which are plastic negative as well as low sugar.