Starting sometime in early June, the vegan sushi pop-up will have a food cart at the Collective Oregon Eateries, or CORE, food pod. Owners Nino Ortiz …

I first came into the vegan world through a very white lens, so it wasn’t until I found more vegan folks of color [that I] realized how our views were a bit …

I’ve become so devoted to the simple yet perfect burger, in fact, that I’m seriously thinking about getting a proper stainless steel deli slicer — just so I can …

“This sandal uses synthetic leather made from 100 percent recycled windshield glass resin.” Best Unisex: Nae Vegan Shoes Cork Slipper Sandals at …

Loyola juniors Agata Casanova and Isabel Becdach are both passionate about their vegan lifestyle and vegan cuisine. “As a living being, what I produce …

At Tane Vegan Izakaya, the $16 Barbers sushi roll lists as its ingredients fresh beets, kale, avocado, asparagus, shredded tofu, yuba, rice crackers, …

Muscovy ducks are part of the urban wildlife scene in the C-51 canal on. A quiet Sunday brunch turned traumatic at a popular vegetarian restaurant in …

“PETA is reminding everyone that we all have the power to protect our health and the environment every time we sit down to eat by choosing vegan …

Briceno said some of the house favorites are a Cuban-style ropa vieja and an Italian-inspired Margherita empanada with vegan mozzarella created by …

… out there that you can really get creative with your creation. But this recipe makes two cups of a simple vegan version — and it tastes amazing.